Chicken and turkey meal (chicken 8%; total poultry 13%), wheat, maize gluten meal, pea bran meal, maize, digest, dried tomato pomace, cellulose, dried beet pulp, flaxseed, coconut oil, vegetable oil, fish oil (1.9%), minerals, animal fat, dried carrots, pork cartilage (source of chondroitin sulphate), crustacean shell hydrolysate (source of glucosamine).
Protein 27.7 %
Fat 14.1 %
Carbohydrate / NFE 37.8 %
Crude Fiber 14.5 %
Ash 5.9 %
Calcium 0.92 %
Phosphorus 0.68 %
Potassium 0.85 %
Sodium 0.31 %
Magnesium 0.142 %
Vitamin A 10930 IU/kg
Vitamin C 124 ppm
Vitamin D 800 IU/kg
Vitamin E 638 IU/kg
Total Omega-3 FA 1.47 %
Total Omega-6 FA 3.29 %
Beta-Carotene 1.61 ppm
Carnitine 298.7 ppm